These muffins are tasty, light and fluffy. Enjoy them for Breakfast or with some afternoon tea.

Ingredients: 

2 cups flour

1 Tbs. Lamb Brand baking powder

1 tsp. orange peel or zest

1/2 tsp. Lamb brand salt

1 stick butter, softened

3/4 cup sugar

2 eggs

1 cup milk

1 tsp. vanilla

1 cup blueberries

For the glaze:

1 cup powdered sugar

1 Tbs. + 2 tsp. HELLO orange juice

All you have to do is:

Stir the flour, baking powder, orange peel and salt together in a bowl.

Beat the butter and sugar together with an electric mixer.

Add in the eggs, milk and vanilla.

Stir the wet ingredients into the dry. Don’t over stir this, just blend them together.

Fold in the blueberries.

Spoon the batter into 12 muffin cups and bake at 200ºC for 15-20 minutes.

Stir the ingredients for the glaze together.

Drizzle over muffins that have cooled a bit.