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Ricetti bil-Malti.

Below is a list of articles, that can be viewed within this section:

Torta ta' San Martin 22 November 2018

Din hija ricetta li kienet preparata minn Michelle & Jonathan Formosa waqt il-Lamb Brand Family Cooking Competition waqt Kwalita Malta 2018.

Ikollok bzonn:

Lamb Brand Self-Raising Flour 150g

Lamb Brand Castor Sugar 50g

Lamb Brand Hazelnuts 200g

Lamb Brand Walnuts 200g

Lamb Brand Golden Raisins 75g

Lamb Brand Candied Peel 50g

Vita Natura Figs Garland (Tin) 130g, imqatta’

Vita Natura Palm Dates (Tamal) 130g, imqatta’

Bajd 3, ifred l-abjad mill-isfar

Halib 3 imgharef

Sprej taz-zejt

Ghagin bil-Krema u Pizelli 22 November 2018

Din hija ricetta li kienet preparata minn Joanne & Mariah Bonnici waqt il-Lamb Brand Family Cooking Competition waqt Kwalita Malta 2018.

Ikollok bzonn:

Lamb Brand Che’ Pasta Penne Rigate 500g

Lamb Brand Yellow Split Peas 100g

Lamb Brand GreenSplit Peas 100g

Lamb Brand Pine Nuts 15g, toasted

Lamb Brand Table Salt (ghat toghma)

Lamb Brand Ground Pepper (ghat toghma)

Faqqiegh 3 kbar, mqatta’

Karotti 2, mqatta’ strixxi

Qarabaghli 2, mqatta’

Kurratta 1, mqatta’

Krema Friska 750ml

Zejt taz-zebbuga 3 imgharef

Butir 1 mgharfa

Kejk tat-Tuffieh u c-Cikkulata 14 June 2013

Hin ta' preparazzjoni u tisjir: Madwar 95 minuta

Isservi: 10-12

X’Ghandek bzonn:

Ghal Kejk:

Lamb Brand Self-Raising Flour 600g

Lamb Brand Castor Sugar 550g

Lamb Brand Bicarbonate of Soda ½ kuccarina

Valor Cocoa Powder 70g

Butir 370g, imqatta f’kubi

Ilma 160ml

Tuffieh, 3 medji (450g), imqaxrin, imqattghin

Ghat-tizjin:

Lamb Brand Icing Sugar 320g

Lamb Brand Almonds Flakes 80g

Icam Dark Melting Chocolate 150g, mqattgha

Zejt Vegetali 1kuccarina

Ilma 60ml

Insalata tal Couscous u Tigieg 31 May 2013

Ricetta friska u facli. L-ingredjienti izommu l-insalata bhala platt hafif pero tajjeb ukoll biex tiekola waheda bhala l-ikla principali tieghek. Tista ukoll tnehhi it tigieg u tuza il qaqocc minflok biex taghmlu bhala kontorn.

Isservi ikla ghal 4

Hin ta’ preparazzjoni u tisjir: madwar 60 minuta

Ikollok bzonn:

Lamb Brand Couscous 200g

Lamb Brand Cicri 100g

Lamb Brand Lewz 100g, roasted

Lamb Brand Blackcurrants 50g

Lamb Brand Habaq ¼ tsp

Tadam imqadded 20g, chopped

Sider tag tigieg 4,Imqasmin, minghajr gilda

Lamb Brand Melh, (ghat toghma)

Lamb Brand Bzar, (ghat toghma)

Bzar Ahmar ½ medium, imqatta’ strixxi

Bzar Isfar ½ medium, imqatta’ strixxi

Zucchini 1 medium, mqatta

Karrotta 1 medium, mqatta

Basla Hamra 1kbira, mqatta

Tewm 4 sinniet, crushed

Zejt taz-Zebbug 2 tbsp

Fresh Rosemary ½ tsp, finely chopped

Ghagin bil Krema u pizelli 24 May 2013

Platt ghagin tajjeb u li jiehu ftit hin. Adattat ghal ikla tal kuljum kif ukoll biex issajjar ghal mistiednin.

Isservi: 4

Hin ta’ tisjir u preparazzjoni: Madwar 30 minuta.

Ikollok bzonn:

Lamb Brand Che’ Pasta Penne Rigate 500g

Lamb Brand Yellow Split Peas 100g

Lamb Brand GreenSplit Peas 100g

Lamb Brand Pine Nuts 15g, toasted

Lamb Brand Table Salt (ghat toghma)

Lamb Brand Ground Pepper (ghat toghma)

Faqqiegh 3 kbar, mqatta’

Karotti 2, mqatta’ strixxi

Qarabaghli 2, mqatta’

Kurratta 1, mqatta’

Krema Friska 750ml

Zejt taz-zebbuga 3 imgharef

Butir 1 mgharfa

Involtini tal- Pixxispad 17 May 2013

Din ir-ricetta hija popolari hafna mal-girien taghna fi Sqallija. Ricetta facli li tista’ tissajjar kemm fil-forn kif ukoll mixwija taht il-grill.

X’Ghandek Bzonn:

Lamb Brand Breadcrumbs 200g

Lamb Brand Pine Nuts 25g

Lamb Brand Golden Raisins 25g

Lamb Brand Basil ½tsp, kuccarina

Lamb Brand Table Salt (ghat- toghma)

Lamb Brand Ground Black Pepper (ghat- toghma)

‘Life’ Sun Dried Tomatoes 200g, imqatta’

Stejks tal- Pixxispad 800g, mqattghin irqaq

Tadam 800g, imqaxrin u mqattghin

Zebbug Iswed 100g, (bla ghadma u mqattghin irqaq)

Basal 2 qies medju, mqattghin irqaq

Karfusa 1, imqattgha rqiq

Kappar 50g, imqatta’ rqiq

Gobon Romano 100g, mahakuk 100g

Zejt taz-Zebbugga, 2 imgharef

Torta tat-Tonn taz-zejt u Spinaci 17 May 2013

Din hija wahda mir-ricetti favoriti, u li insejhula ikel ‘tad-dar’.

Hija ricetta ideali biex tissajjar minn qabel kif ukoll biex tiffrizaha ghal diversi gimghat.

Isservi: 6

Hin ta' preparazzjoni u tisjir: Madwar 80 minuta

X’Ghandek bzonn:

Ghall-Ghagina tat-Torti:

Lamb Brand Auntie’s Mix Flour 400g

Lamb Brand Table Salt ¼ kuccarina

Margerina 150g

Ilma Kiesah 115ml

Zejt taz-Zebbuga 1½ maghref

Ghall-Mili:

Lamb Brand Green Split Peas 100g

Lamb Brand Sesame Seeds 1 kuccarina

Lamb Brand Ground Nutmeg ½ kuccarina

Lamb Brand Basil ½ kuccarina

Lamb Brand Mixed Spice ¼ kuccarina

Spinaci Frisk 1kg, imsajjar

Tonn taz-zejt, 1 landa zghira, minghajr ilma jew zejt

Kurratt 200g

Zebbug Iswed 100g, minghajr ghadma u mqatta’

Basla 1 kbira, mqattgha’ zghira

Tewm 4 sinniet

Zejt taz-Zebbugga 1mgharfa

Bajda 1, imhabbta

Barli bl-Ispinaci 10 May 2013

Hin ta' preparazzjoni u tisjir: Madwar 45 minuta

Sservi: 4

X’Ghandek bzonn:

Lamb Brand Barley 200g

Lamb Brand Table Salt ghat-toghma

Lamb Brand Ground Black Pepper ghat-toghma

Life Soft Apricots 90g, mqatta’

Kapuljat tal-Majjal 150g

Spinaci Frisk, 120g, mqatta’

Basla 1 zghira, mqattgha

Stokk Vegetali 1litre

Zejt taz-Zebbug Extra Virgin 3 imgharef

Inbid Abjad, ½ tazza (approx 58 ml)

Tursin Frisk daqs ponn, mqatta’

Torta tal-Irkotta, pizelli u Sultana 26 April 2013

Torta tradizjonali Ghawxija li hija popolari mal-familja kollha. Tajba wkoll ghall-vegetarjani.

Isservi: 8

Hin ta' preparazzjoni u tisjir: madwar 90 minuta

X’Ghandek bzonn:

Ghall-ghagina (madwar. 900g ghagina)

Lamb Brand Auntie’s Mix Flour 500g

Lamb Brand Table Salt 1 kuccarina

Margerina 250g

Ilma kiesah 100ml

Bajda, 1 (ghal fuq it-torta)

Ghall-mili:

Lamb Brand Potato Mash 500g

Lamb Brand Lamb Whole Green Peas 200g

Lamb Brand Sultanas 180g

Lamb Brand Table Salt ghat-toghma

Lamb Brand Ground Black Pepper ghat-toghma

Rikotta 1kg

Bajd 3, mhabbat

Zeppole di San Giuseppe 09 April 2013

Din ir-ricetta tradizzjonali tmur lura ghas-sena 500 W.K fi zmien il-hakma tal-Imperu Ruman.

Madanakollu maz-zmien dawn iz-zeppoli bdew jigu iktar assocjati mal-festa ta’ San Guzepp.

Huwa mifhum din ir-ricetta giet modifikata minn xi monastici fit-19-il seklu. Jibqa’ l-fatt li dawn iz-zeppoli huma delizzjuzi u bnini.

Hin ta’ preparazzjoni u tisjir: 50 minuta

Taghmel: 24 zeppole

X’ghandek bzonn

Ghall-panura:

Lamb Brand Flour ‘00’ 130g

Lamb Brand Fine Table Salt, ¼ kuccarina

Ilma, 235ml

Bajd, 3

Butir, 30g

Ghall-krema:

Lamb Brand Castor Sugar, 120g

Lamb Brand Flour ‘00’ (2 mgharef)

Halib, 470ml

Isfar tal-Bajd, 4

Qoxra tal-Lumija 1, mahkuka

Ghas-sajran u ghat-tizjin:

Lamb Brand Glaced Cherries, 12

Lamb Brand Icing Sugar (ghat-tizjin)

Zejt, 1Ltr

Maccu di San Giuseppe 09 April 2013

Din ir-ricetta tradizzjonali ghall-festa ta’ San Guzepp hija semplici biex taghmilha u ma tehodlokx hafna hin.

Bnina fit-toghma u sustanzjuza din ir-ricetta tibqa’ xorta ideali biex isajjarha matul is-sena kollha.

Hin ta’ preparazzjoni u tisjir: 60 minuta

Isservi: 6-8

X’ghandek bzonn:

Lamb Brand Fava Beans 200g

Lamb Brand Whole Green Peas 200g

Lamb Brand Cannellini Beans 150g

Lamb Brand Chickpeas 100g

Lamb Brand Red Lentils 100g

Lamb Brand Fennel Seeds 20g

Lamb Brand Table Salt (ghat-toghma)

Lamb Brand Ground Black Pepper (ghat-toghma)

Life Sun-dried Tomatoes 2, mqattghin

Ilma 2.5L

Spinaci frisk 900g, mqatta’

Buzbiez frisk 115g, mqatta’

Basla 1, mqattgha

Croutons

Zejt taz-Zebbuga

Brodu tac-canga u l-ghads 09 April 2013

Jekk tixtieq tipprova ftit ricetti godda ghal dan iz-zmien tax-xitwa din ir-ricetta hija ideali ghalik.

Maghmulha minn ingredjenti bnini u mimlijin proteini dan il-brodu huwa ideali kemm bhala starter kif ukoll bhala ikla hafifa.

Hin ta’ preparazzjoni u tisjir: 120 minuta

Isservi: 4

X’ghandek bzonn:

Lamb Brand Red Split Lentils 200g (mlahalhin)

Lamb Brand Plain Flour, 1 mgharfa

Lamb Brand Dried Oregano, ½ kuccarina

Lamb Brand Dried Coriander, ¾ kuccarina

Lamb Brand Table Salt (ghat-toghma)

Lamb Brand Ground Black Pepper (ghat-toghma)

Canga tal-brodu 125g, mqattgha bicciet kwadri

Karrotti 2 kbar, mqattghin

Karfus 1 zokk, mqattgha

Basla Kbira ½ , mqattgha

Tewm 3 sinniet, mqattghin

Kurrat 1, mqattgha hafif

Inbid Abjad 50ml

Parmeggjan 20g, mahkuk

Zejt taz-zebbuga 15ml

Tursin Frisk (ghat-tizjin)

Ross bit-tigieg immarinat 09 April 2013

Din ir-ricetta hija maghmula minn tigieg immarinat f’tahlita ta’ ingredjenti u hwawar u servut mar-ross. Ghalkemm din ir-ricetta hija wahda tradizzjonali xorta wahda hija originali u delizzjuza.

Hin ta’ preprazzjoni u tisjir: 60 minuta

Isservi: 4

X’ghandek bzonn:

Lamb Brand Roasted Cashew Nuts 100g

Lamb Brand Long Grain Rice 500g

Lamb Brand Black Raisins 100g

Lamb Brand Rosemary 2 kuccarini

Lamb Brand Thyme 2 kuccarini

Lamb Brand Hot Curry 2 kuccarini

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Isdra tat-tigieg 4 (1kg), mqattghin kwadri

Stokk tat-tigieg 300ml

Basal 2

Tewm 2 sinniet, mfarrkin

Light Soy Sauce 2 mgharef

Zejt tal-gunglien 2 mgharef

Zejt taz-Zebbuga 1mgharfa

Kwarezimal Tradizzjonali 14 March 2013

Kwarezimal huma helu tradizzjonali Malti li jissajru u jistaw jittieklu waqt ir-Randan.

X'Ghandek Bzonn:

Lamb Brand Pure Ground Almonds 500g

Lamb Brand Demerara Sugar 500g

Lamb Brand Auntie’s Mix Flour 150g

Lamb Brand Mixed Spice 1 kuccarina

Lamb Brand Cinnamon nofs kuccarina

Lamb Brand Vanilla Powder nofs kuccarina

Abjad tal-bajd 4 jew 5 (jew ilma*)

Anizetta 3 imgharef

Kokotina 1 jew 2 imgharef

Ilma zahar 1 jew 2 imgharef (jekk trid)

Meraq u qoxra ta’ lumija

Qoxra mahkuka ta’ laringa

Qoxra mahkuka ta’ mandolina

Ghasel u lewz inkaljat u mqatta’ (ghall-wicc)

Pizza bit-Tadam u l-Gobon Feta 27 July 2012

Din ir-ricetta hija verzjoni Griega tal-pizza Naplitana. Biz-zieda tal-gobon feta flok mozzarella ghandek ikla ftit aktar hafifa li zgur tinghogob waqt xi festin jew ikla bejn il-hbieb.

Taghmel 1 pizza u sservi 2 porzjonijiet
Hin ta' preparazzjoni u tisjir: Madwar 55 minuta

Ghall-Ghagina:

Lamb Brand Deep Pan Pizza Mix 250g

Ilma 125ml, shun

Zejt taz-Zebbuga 10ml

Biex Taghmel il-Pizza:

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Lamb Brand Basil 1 mgharfa

Cherry Tomatoes 15, maqsumin min-nofs

Gobon Feta 100g

Zejt taz-Zebbuga 2 mgharef

Pizza Vegetarjana 27 July 2012

Din il-pizza hija semplici u delizzjuza ghax tqarmec minn barra u ratba minn gewwa. Apparti li hija tajba ghal vegetarjani ghanda ukoll anqas kaloriji minn pizez ohrajn.

Taghmel 1 pizza u jservu 2 porzjonijiet
Hin ta' preparazzjoni u tisjir: Madwar 55 minuta

Ghall-Ghagina:

Lamb Brand Deep Pan Pizza Mix 250g

Ilma 125ml, shun

Zejt taz-Zebbuga 10ml

Ghall-Mili:

Lamb Brand Basil 1 mgharfa

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Gobon Feta 200g

Brungiel 2, mqattghin slajsis

Basla 1, kbira mqattgha

Bzaru Ahmar 1, kbir imqatta’ crieki

Zejt taz-Zebbuga 2 mgharef

Lazanja tal-Haxix 27 July 2012

Din ir-ricetta tipprovdilek il-lazanja tradizzjonali b’mod varjat. Fir-ricetta Taljana jintuza l-kapuljat tal-laham, izda f’din il-verzjoni nuzaw varjeta ta’ haxix minflok laham, li jaghmel din ir-ricetta iktar bnina u tajba ghal min hu vegetarjan.

Isservi 6
Hin ta' preparazzjoni u tisjir: Madwar 120 minuta

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Pastificio Bolognese Lasagna all’Uovo 9 folji

Sweet Potato 1, mqaxxra u mqattgha dadi

Bzaru Ahmar 1, daqs medju, maqsum f’erbgha

Bzaru Isfar 1, daqs medju, maqsum f’erbgha

Basla vjola 1, daqs medju, imqattgha flieli

Qarabaghli 1, daqs medju, mqatta f’bicciet imdaqqsa

Zejt ta’ Zebbuga 1 mgharfa

Tewm 6-8 sinniet, mithun

Rikotta 350g, mfarrka

Gobon Mozzarella 200g, mahkuk

Halib b’Livell Baxx ta’ Xaham 140ml

Gobon Parmiggjan 50g, mahkuk

Zalza tad-Tadam 350ml

Crostata tal-Haxix 27 July 2012

Din il-crostata tal-haxix hija l-ikla ideali ghall-familja, specjalment ghal dawk li huma vegetarjani. Din l-ikla hija tajba hafna meta tkun servuta shuna, pero hija tajba ukoll bhala ikla hafifa waqt xi gurnata fil-kampanja.

Isservi ikla ghal 4
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Lamb Brand Red Kidney Beans 100g

Lamb Brand Semolina 25g

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Lamb Brand Oregano 1 kuccarina

Brungiel 500g, imqatta’ f’kaxxi

Bzaru Ahmar 1, mqatta’

Zejt taz-Zebbuga 2 mgharef

Basla 1 kbira, mqattgha

Qarabaghli 1 zghir, mqatta’

Tewm 2 sinniet, mfarrak

Zebbug Iswed 115g, mlahlah

Passata tat-Tadam 375g

Bajd 1, mhabbta

Ghall-ghagina:

Lamb Brand Auntie’s Mix 75g

Lamb Brand Wholemeal Flour 75g

Margerina 75g

Parmiggjan Frisk 50g, mahkuk

Ghagin bl-Ghads Kannella 27 July 2012

Din ir-ricetta hija wahda li timlik sew u zzommok shun, b’hekk hi ideali ghax-xhur aktar keshin. Tista’ sserviha bhala l-ewwel platt, kif ukoll bhala t-tieni platt billi jkun naqra iktar imdaqqas. Din ir-ricetta hija aktar nutrittiva u ideali ghal vegetarjani minhabba il-fatt li jintuza l-ghads u l-qargha hamra flok laham. Din hija ricetta li tinghogob zgur minn kull membru tal-familja.

Isservi ikla ghal 4

Hin ta' preparazzjoni u tisjir: Madwar 50 sa 60 minuta
Kaloriji madwar 380 | Xaham 13 gramma

Lamb Brand Brown Lentils 200g

Lamb Brand Ground Ginger 1 kuccarina

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Fine Salt ghat-toghma

Che’ Pasta Fusilli Rigati/Penne 500g

Qargha Hamra 1 kg

Basla 1, kbira, mqattgha rqiqa

Tewm 2 sinniet, mghaffgin

Zejt Vegetali 4 mgharef

Tursin Frisk 2 mgharef, mqatta’

Black Bean Sauce 2 mgharef(mhux obbligatorju)

Meraq tal-Lumi ghat-toghma

Stokk Vegetali 235 ml

Gobon Mahkuk biex isservi

Torta tal-Ghads u Bzar Ahmar 27 July 2012

Din ir-ricetta hija iktar nutrijenti u tajba ghas-sahha ikkumparata ma torti ohrajn permezz tal-ghagina ‘wholemeal’ u l-mili li jinkludi l-ghads. Tista tisserva bhala ‘starter’ jew bhala ikla hafifa ta’ malajr; jekk tkun maqtuha f’bicciet zghar din it-torta hija wkoll ideali bhala tnaqqir ghal-waqt xi festin jew avveniment.

Isservi ikla ghal 4 - 6
Hin ta' preparazzjoni u tisjir: Madwar 60 minuta

Ghall-mili:

Lamb Brand Ghads Ahmar 175g mahsul

Lamb Brand Bzar Midhun ghat-toghma

Saf Instant Yeast Extract kuccarina

Stokk tal-Haxix 300ml

Margerina 15g

Kunserva mgharfa

Basla 1 mqattgha

Bzar Ahmar 2, mnaddfin u mqattghin

Tursin Frisk 3 mgharef, imqatta

Ghall-ghagina:

Lamb Brand Wholemeal Flour 225g

Margerina 100g

Ilma 4 mgharef

Bajda 4, mhabbta

Bzar Mimli bil-Couscous 27 July 2012

Din ir-ricetta hija alternattiva ghall-mili aktar tradizzjonali. Permezz taccicri, l-passolina u l-bqija tal-ingredjenti friski, din ir-ricetta hija tajba ferm ghas-sahha minhabba l-ammont zghir ta’ kaloriji u hi ideali ghal min hu vegetarjan.

Isservi ikla ghal 3
Hin ta' preparazzjoni u tisjir: Madwar 120 minuta

Lamb Brand Currants (Passolina) ¼ kikkra

Lamb Brand Cicri kikkra

Lamb Brand Couscous ¾ kikkra

Lamb Brand Kemmun 2 kuccarini

Lamb Brand Melh Ohxon ghat-toghma

Lamb Brand Bzar Midhun ghat-toghma

Bzar Ahmar u Isfar 6

Feta Cheese ½ kikkra

Spinaci Frisk kikkra

Basla Kbira mqattgha roti hoxnin

Zejt taz-Zebbuga 2 jew 3 imgharef

Ilma 1 ½ kikkra

Pulpetti tal-Patata Maxx 27 July 2012

Din ir-ricetta hija semplici u tkun tista’ tigi ppreparata bil-quddiem u tista’ tiffrizaha. Tista’ ssahhanha facilment u sserviha bhala ikla zghira. Hija wkoll ideali bhala ikla ghat-tfal ghal wara l-iskola. Tista’ ssahhanhom u sservihom ma insalata friska. Hija wkoll ideali bhala mili ghall-hobz jew toast jew biex isserviha bhala kontorn ma’ ikliet regolari.

Taghmel 9 sa 10
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Lamb Brand Potato Mash 240g

Lamb Brand Breadcrumbs 100g, ghall-kisi

Lamb Brand Nocemuskata Midhun ¼ kuccarina

Lamb Brand Melh Fin ghat-toghma

Lamb Brand Bzar Midhun ghat-toghma

Butir 25g

Pastard 400g

Gobon Asiago (jew cheddar) 100g, mahkuk

Abjad tal-Bajd 2

Halib Xkumat 500ml

Halib Xkumat 4 mgharef,

biex tbill il-pulpetti

Pulpetti tal-Fazola 27 July 2012

Din ir-ricetta tal-pulpetti tal-fazola tiehu xehta differenti biz-zieda talbanana u tliet tipi ta’ fazola minflok laham bhala alternattiva aktar sustanzjuza. Dawn iz-zewg ingredjenti jwasslu ghal ikla iktar bnina u ezotika meta tikkumparha mar-ricetta tal-pulpetti tradizzjonali.

Isservi ikla ghal 4 - 6
Hin ta' preparazzjoni u tisjir: Madwar 30-35 minuta
Minghajr Gluten

Lamb Brand Cannellini Beans 200g

Lamb Brand Red Kidney Beans 200g

Lamb Brand Chickpeas 200g

Lamb Brand Table Salt ghat-toghma

Lamb Brand Ground Black Pepper ghat-toghma

Il Molino Chickpea Flour 2 imgharef

Basla 1 kbira

Banana 1 kbira

Tewma 1 sinna

Lumi 1/2 wahda maghsura

Paprika 2 imgharef

Bajd 2, 1 shiha 1 abjad

Chives Frisk 2 imgharef imqattghin sew

Tursin Frisk 2 imgharef imqattghin sew

Butir 2 imgharef

Zejt Vegetarjan ghall-qali

Tista ‘zzid 150g bacon biex ittejjeb ir-ricetta.

Torta tal-Ispinaci 27 July 2012

It-torta tal-ispinaci hija wahda mir-ricetti favoriti ta’ hafna, nsibuha wkoll f’numru ta’ stabilimenti tal-ikel, imma dik tad-dar dejjem tibqa’ ‘tad-dar’. Hija ricetta facli hafna biex taghmilha ghalkemm tista’ tiehu ftit tal-hin. Hija wkoll ricetta ideali biex tissajjar minn qabel u tista’ tiffrizaha ghal diversi gimghat.

Isservi ghal 6 porzjonijiet ghall-ikel, 15 ghall-festin
Hin ta' preparazzjoni u tisjir: Madwar 120 minuta

Ghall-Ghagina tat-Torti:

Lamb Brand Auntie’s Mix Flour 800g

Lamb Brand Table Salt 1/2 kuccarina

Butir 400g

Ilma kiesah 230ml

Zejt taz-Zebbuga 3 imgharef

Ghall-Mili:

Lamb Brand Split / Whole Peas 200g

Lamb Brand Table Salt ghat-toghma

Lamb Brand Pepper ghat-toghma

Lamb Brand Basil 1 kuccarina

Lamb Brand Mint 1 kuccarina

Lamb Brand Sesame Seeds 3 kuccarini

Tonn taz-Zejt 1 landa

Kappar 1 kuccarina

Basla 2 kbar

Zebbug 100g, mqatta’

Spinaci 1.6kg, frisk jew tal-friza

Incova 2 laned

Pizza Nutrijenti bil-Hummus 27 July 2012

Qieghed tfittex ricetta li tista’ sservi lill-mistednin tieghek waqt xi festin? Mela din hija r-ricetta ideali ghalik. Nutrijenti kif ukoll b’toghma bnina, tista’ izzidilha l-ingredjenti favoriti tieghek biex ittiha dik iddehra aktar attraenti.

Taghmel 2
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Ghall-Ghagina:

Lamb Brand Wholemeal Flour 400g

Lamb Brand Auntie’s Mix 200g

Lamb Brand Table Salt 1 kuccarina

Ilma Fietel 1 kikkra

Hmira 2 kuccarini

Zokkor 1 kuccarina

Zejt taz-Zebbuga 2 imgharef

Hummus ghall-Mili:

Lamb Brand Chickpeas 200g

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt 1 kuccarina

Tahini 1 mgharfa

Tewm 2 sinniet

Zejt taz-Zebbuga 4 imgharef

Meraq tal-Lumi 2 imgharef

Pizza Al Pesto 27 July 2012

Din ir-ricetta vegetarjana iggiblek it-toghma bnina tar-ricetta Tradizzjonali Taljana tal-Pizza, pero b’xi haga mhux tas-soltu. L-uzu tal-pesto minflok zalza tad-tadam jipprovdilek toghma mhux tas-soltu.

Isservi 2 sa 3
Hin ta' preparazzjojni u tisjir: Madwar 60 minuta

Lamb Brand Deep Pan Pizza Mix 500g

Life Sun Dried Tomatoes 3, imqatta’

Pesto Genovese 4 mgharef

Tewm 2 sinniet, imqatta’ rqiq

Parmeggjan 3 imgharef, mahkuk

Bzaru Ahmar 1 nofs, mqatta’ strixxi

Bzaru Isfar 1 nofs, mqatta’ strixxi

Basla 1, mqattgha fit-tul

Zejt taz-Zebbuga 2 imgharef

Bzaru Ahmar 1, jekk trid

Dip tal-Ghads Ahmar 27 July 2012

Din hija ricetta vera facli, appetituza u nutrijenti. Servi bhala dipp malgalletti jew haxix frisk imqatta’ stikek bhal karrotti, karfus u hjar. Jista’ jintuza wkoll bhala ‘sandwich spread’.

Isservi 6
Hin ta' preparazzjoni u tisjir: Madwar 40 minuta

Lamb Brand Red Lentils 200gr, mahsul

Lamb Brand Table Salt ½ kuccarina

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Ground Coriander 1 mgharfa

Lamb Brand Parsley 1 mgharfa, ghat-tizjin

Stokk tal-Haxix jew tat-Tigieg 2 kikkri

Kunserva 1 mgharfa

Sinniet tat-Tewm 5, mqattgha

Greek Yoghurt ¼ kikkra, ghat-tizjin

Hummus 27 July 2012

Din hija ricetta popolari hafna f’bosta pajjizi tal-mediterran mill-Marokk, sal-Grecja u t-Turkija. Tista’ sservi bhala dip mal-pita bread, galletti jew selezzjoni ta’ haxix, bhal hjar u zkuk tal-karfus, tista’ wkoll tiddellek ma’ hobz frisk jew mixwi.

Isservi 6
Hin ta' preparazzjoni u tisjir: Madwar 40 minuta

Lamb Brand Dried Chickpeas 200gr

Lamb Brand Ground Cumin 1 ½ kuccarina

Lamb Brand Table Salt ghat-toghma

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Sweet Paprika ghat-tizjin

Tewm, 2 sinniet kbar

Zejt taz-Zebbuga 7 imgharef

Tahini Light 2½ imgharef

Meraq tal-Lumi 1 mgharfa

Smoothie tal-Banana u t-Tamal 27 July 2012

Dan l-ismoothie huwa tajjeb ghas-sahha u huwa ideali bhala ‘snack’ bejn ikla u ohra. Il-banana tghin biex taghtik konsistenza aktar rikka u kremuza li tinghogob zgur.

Isservi 10
Hin ta' tisjir u preparazzjoni: Madwar 50 minuta

Lamb Brand Oat Flakes 3 sa 4 mgharef

Lamb Brand Nutmeg ponta ta’ kuccarina

Hello Apple 100% Juice 100ml

Goldstar Dates 50g imqatta’

Tuffieha 1, mqaxxra u minghajr zerriegha

Banana 1, mqattgha

Yoghurt Plain 125ml, imkessah

Halib Xkumat jew tas-Soya 100ml

Ilma 236ml

Marzipan u Icing Sugar Paste 27 July 2012

Il-Marzipan jintuza fit-tisjir kif ukoll bhala kisi jew mili ta’ kejkijiet; jidher sabih meta jigi mizjud bil-kulur biex tifforma tizjin jew figurini ghal kejkijiet, kif ukoll biex timla xi frott bhal tamal. Alternattiva ghal marzipan hu l-icing sugar paste li huwa ideal ghal dawk li huma allergici ghal-lewz. Fil-kejkijiet tal-frott pero l-uzanza hi li l-ewwel jitpogga saff marzipan umbad jinkesa kollox bix-‘sugar paste’.

Isservi 10
Hin ta' preparazzjoni u tisjir: Madwar 50 minuta

MARZIPAN

Lamb Brand Pure Ground Almonds 230g

Lamb Brand Icing Sugar 230g

Lamb Brand Table Salt ½ kuccarina

Bajd 2 abjad

Gulepp biex trattab il-marzipan

jekk hemm bzonn

Food Colouring jekk trid

Sugar Paste

Lamb Brand Icing Sugar 1000g

Lamb Brand Corn Flour ftit

Ilma 6 mgharef

Gelatina 6 kuccarini

Glukosju Likwidu 2 mgharef

Gum Tragacanth (Gum Arabia) 2 mgharef

Glicerina 2 mgharef

Kejk bl-iSponge u bic-Cikkulata Bajda 27 July 2012

L-iSponge tipprovdilek dezerta li hija soda izda hafifa. It-toghma talkisi bil-gobon tal-krema u c-cikkulata bajda, flimkien mal-hlewwa talisponge jwasslu ghall-kombinazzjoni perfetta.

Taghmel 25 x 30cm dixx.
Hin ta' preparazzjoni u tisjir: Madwar 45 minuta

Ghall-Kejk:

Lamb Brand Sponge Mix 800g

Ilma 160ml

Bajd 6

Ghall-Mili:

Lamb Brand Glace Cherries 200g

Lamb Brand Icing Sugar 30g

Icam White Chocolate 300g u 50g ohra ghat-tizjin

Gobon tal-krema low fat 500g

Strudel tat-Tuffieh 27 July 2012

Din hija mod facli kif taghmel ir-ricetta tradizzjonali minn Vjenna, tal-istrudel tat-tuffieh. Hija ideali bhala xi haga tajba ghal hin it-te jew tista’ tkun servuta bhala dezerta specjali, bi scoop jew tnejn gelat tal-vanilla.

Taghmel 2 isservi 10
Hin ta' preparazzjoni u tisjir: Madwar 50 minuta

Ghall-Ghagina

Lamb Brand Plain Flour 310g

Lamb Brand Self-Raising Flour 40g

Lamb Brand Castor Sugar 3 ½ tbsp

Butir bla Melh 185g, imqatta’ kwadri

Ilma Kiesah 100ml

Ghall-Mili:

Lamb Brand Black Raisins 100g

Lamb Brand Castor Sugar 4 tbsp

Lamb Brand Pure Ground Almonds 2 tbsp

Lamb Brand Soft Brown Sugar 2 tbsp

Lamb Brand Ground Cinnamon 1 tsp

Hello Orange Juice 30ml

Tuffieh Ahdar 4

Butir Bla Melh 30g

Ghasel 1 tbsp

Bajd 1, ftit imhabbta

Gallettini bil-Hafur, Zbib u Tuffieh 27 July 2012

Dawn il-gallettini huma sustanzjuzi u rikki fit-toghma helwa li tipprovdi n-natura fil-frott taghha. Zgur se jintoghgbu mit-tfal bhal ikla hafifa. Dawn il-gallettini jistghu jinghataw bhala rigal meta tkun mistieden ghall-ikel.

Taghmel 10
Hin ta' preparazzjoni u tisjir: Madwar 50 minuta

Lamb Brand Oat Flakes 175g

Lamb Brand Black Raisins 125g

Lamb Brand Castor Sugar 100g

Lamb Brand Plain Flour 50g

Lamb Brand Sesame Seeds 4 kuccarini

Lamb Brand Baking Powder ½ kuccarina

Lamb Brand Fine Table Salt ½ kuccarina

Butir 50g

Bajda 1, mhabbta

Tuffieh 2, mahkukin f’daqs medju

Torta tal-Lampun bil-Crumble tal-Oats 27 July 2012

Din ir-ricetta hija semplici pero delizzjuza. Ideali bhala xi haga helwa ghal wara gurnata twila x-xoghol. It-toghma helwa tal-lampun u l-passolina u n-nutrizzjoni tal-hafur joholqu ricetta bhal qatt qabel.

Taghmel 25 x 30cm dixx. Isservi 24
Hin ta' tisjir u meditazzjoni: Madwar 90 minuta

Ghall-Ghagina:

Lamb Brand Flour 00 350g, maghrbul

Lamb Brand Castor Sugar 50g

Butir 200g, imqatta dadi

Bajd 2, ftit imhabbtin

Ghall-Mili:

Lamb Brand Corn Flour 1 mgharfa

Lamb Brand Currants 200g

Lampun (Raspberries) 300g

Ghall-‘Crumble’:

Lamb Brand Flour 00 85g, maghrbul

Lamb Brand Oat Flakes (hafur) 85g

Lamb Brand Castor Sugar 100g

Lamb Brand Ground Cinnamon 1 kuccarina

Butir 125g, imqatta dadi

Torta tal-Coconuts u z-Zbib. 27 July 2012

Ghandek il-mistednin ghall-ikla ta’ nofsinhar u tixtieq taghmel dezerta hafifa jew trid xi haga tajba ghal hin it-te? Mela din hija r-ricetta li kont qieghda tfittex. Facli biex taghmilha, issir malajr u hafifa, hija ikla li tmur tajjeb ghal mal-hajja tal-lum.

Isservi 16
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Lamb Brand Castor Sugar 225g

Lamb Brand Pure Ground Almonds 75g

Lamb Brand Coconut 100g

Lamb Brand Black Raisins 100g

Lamb Brand Candied Peel 50g

Molino Rice Flour 125g

Butir 200g

Laringa 1, kbira, qoxra mqattgha rqiqa

Bajd 2, mhabbtin hafif

Ghall-Bazi:

Lamb Brand Flour ‘00’ 225g

Lamb Brand Icing Sugar 75g

Lamb Brand Corn Flour 50g

Lamb Brand Table Salt niskata

Butir 225g

Marmalade tal-Laring 200g

No Cook Nut Bar 27 July 2012

Dawn il-pastini tal-gewz mhux biss huma facli biex taghmilhom, izda huma wkoll is-sors ideali ta’ proteini ghal dawk li jibqghu ghaddejjin bl-impenji taghhom. Huma wkoll alternattiva iktar tajba ghas-sahha tattfal tieghek, meta mqabbla mac-cikkulata.

Isservi 30
Hin ta' preparazzjoni u tisjir: Madwar 15-il minuta

Lamb Brand Hazelnuts 100g, inkaljati

Lamb Brand Blanched Almonds 100g, inkaljati

Lamb Brand Blanched Peanuts 50g, inkaljati

Lamb Brand Pine Nuts 50g, inkaljati

Lamb Brand Golden Raisins 100g

Lamb Brand Oat Flakes 50g

Lamb Brand Sesame Seeds (gunglien), 50g

Life Pumpkin Seeds Heart (zerriegha tal-qargha hamra), 50g

Rice Krispies Cereal 45g

Peanut Butter 340g

Ghasel 236ml

Icam Melting Dark Chocolate (jekk trid)

Gallettini bil-Gellewz, Berquq u Oats 27 July 2012

F’burdata romantika? Trid tipprepara xi haga helwa ghal dawk li thobb? Mela din hija r-ricetta ghalik, tajbin kif ukoll nutrittivi. Dawn il-gallettini forma ta’ qalb ghandhom zgur jintoghgbu minn kulhadd.

Taghmel 9
Hin ta' preparazzjoni u tisjir: Madwar 60 minuta

Lamb Brand Self Raising Flour 115g, maghrbul

Lamb Brand Castor Sugar 75g

Lamb Brand Oat Flakes 115g

Lamb Brand Hazelnuts 25g, inkaljati u mqattghin

Life Dried Apricots 100g, mqattghin

Butir mhux Mielah 115g u ftit iehor ghal mad-dixx

Ghasel 1 mgharfa

Pear Fruit Compote 27 July 2012

Dan jigi servut shun jew kiesah u bil-panna fil-wicc, bi ftit lewz jew gellewz. Din ir-ricetta sservi ammont sostanzjali ta’ nies ghax hija rikka hafna.

Taghmel 12
Hin ta' preparazzjoni u tisjir: Madwar 30 minuta

Lamb Brand Topping Mix 200g

Lamb Brand Brown Sugar 25g

Lamb Brand Cinnamon 1 kuccarina

Lamb Brand Vanilla Extract 1 kuccarina

Life Soft Apricots 250g, mqatta’

Life Pitted Prunes 150g, mqatta’

Life Crushed Hazelnuts 100g

Turvasa Figs 250g, mqatta’

Langas Frisk 1kg, imqaxxar u mqatta’

Ilma 120ml

Halib Xkumat 300ml

Dates and Honey Balls 27 July 2012

Kemm jekk qieghed tippjana ikla zghira jew festin kbir, dawn ir-ricetti hfief u li taghmilhom malajr zgur li ghandhom joghgbuk. Servihom bhala dezerta jew inkella ma’ liqueur fl-ahhar tas-serata.

Taghmel 24
Hin ta' preparazzjoni u tisjir: Madwar 30 minuta

Lamb Brand Blanched Almonds 200g, inkaljati

Goldstar Pitted Dates 500g

Honey 60ml

Peanut Oil (or Sunflower Oil) ftit

Almond Bites 27 July 2012

Kemm jekk qieghed tippjana ikla zghira jew festin kbir, dawn ir-ricetti hfief u li taghmilhom malajr zgur li ghandhom joghgbuk. Servihom bhala dezerta jew inkella ma’ liqueur fl-ahhar tas-serata.

Taghmel 24
Hin ta' preparazzjoni u tisjir: Madwar 30 minuta

Lamb Brand Blanched Almonds 200g, inkaljati

Lamb Brand Icing Sugar 150g + ftit biex tifforma

Lamb Brand Candied Peel 100g

Hello Orange Juice 2 mgharef

Icam Dark/Milk Chocolate 50g, mahkuka

Essenza tal-Vanilla ¼ kuccarina

Qoxra tal-Lumi 1 kuccarina

Qoxra tal-Laring 1 kuccarina

Zokk tal-Milied 27 July 2012

Wasal il-Milied u kif inhi t-tradizzjoni, wasal il-waqt li nibdew insajru l-helu ta’ dan iz-zmien. Ricetta popolari hafna hija zgur dik taz-zokk tal-Milied u din ir-ricetta tvarja ftit mir-ricetta originali. Dan il-helu huwa ideali ghal waqt il-hin tat-te jew wara l-ikla ta’ fl-ghaxija.

Taghmel kejk twil ta’ madwar 45cm
Hin ta' preparazzjoni u tisjir: Madwar 45 minuta

Lamb Brand Glace Cherries 400g

Lamb Brand Almonds Blanched

100g, inkaljati

Life Roasted Hazelnuts 100g

Goldstar pitted Dates 150g

Gallettini Plain 450g, mfarrkin

Evaporated Milk 1 bott (madwar 410g)

Vermouth 2 mgharef

Essenza tal-Lewz 2 kuccarini

Ghat-Tizjin:

Lamb Brand Cake Decorations Rainbow Assortments 65g

Icam Fondent dark Melting Chocolate 300g

Kejk tal-Milied b'hafna Frott 27 July 2012

Din ir-ricetta tal-kejk tal-Milied hija iktar tajba ghas-sahha mir-ricetti tas-soltu. Dan il-kejk huwa ideali bhala rigal meta tkun mistieden ghand xi hadd fi zmien il-Milied jew sempliciment bhala dezerta wara l-ikel. Dan il-kejk zgur se jhallik tnaqqar sa l-ahhar farka.

Taghmel kejk tond ta’ madwar 20.5cm
Hin ta' preparazzjoni u tisjir: Madwar 120 minuta

Lamb Brand Wholemeal Flour 225g

Lamb Brand Baking Powder 1 kuccarina

Lamb Brand Mixed Spice 1 kuccarina

Lamb Brand Black Raisins 115g

Lamb Brand Sultana 115g

Lamb Brand Currants 230g

Goldstar pitted Dates 175g

Life Pitted Prunes 115g

Hello Orange Juice 200ml, unsweetened

Ghasel Iswed 2 tbsp

Qoxra tal-Lumi 1 kuccarina, mahkuka rqiqa

Qoxra tal-Laring 1 kuccarina, mahkuka rqiqa

Bajd 3, kbar

Ghat-Tizjin:

Lamb Brand Hazelnuts 75g

Lamb Brand Blanched Almonds 75g

Lamb Brand Walnuts halves 75g

Lamb Brand Glace Cherries 100g

Lamb Brand Candied Peel 50g

Gamm tal-berquq 2-3 mgharef, mahlul

Ghasel 1 mgharfa (jekk trid)

Pasti bil-Mincemeat 27 July 2012

Tkun taf li riesaq il-Milied meta dik ir-riha pjacevoli ta’ ‘mince pies’ jinhmew, tinxtered mad-dar kollha. Din ir-ricetta twassallek wahda mill-aktar hlewwiet popolari ghal dan l-istagun tal-Milied u zgur tkun apprezzata mill-familja u mill-hbieb.

Madwar 2Kg mincemeat / 120 pasta
Hin ta' tisjir u preparazzjoni: 120 minuta - Idealment ipprepara 4 gimghat qabel isservi

Ghall-Mincemeat (120 pasta):

Lamb Brand Candied peel 200g

Lamb Brand Glaced cherries 200g

Lamb Brand Sultana 250g

Lamb Brand Currants (or Black Raisins) 250g

Lamb Brand Brown Sugar 225g

Lamb Brand Ground Cinnamon 1 kuccarina

Lamb Brand Ground Nutmeg ½ kuccarina

Lamb Brand Ground Ginger ½ kuccarina

Lamb Brand Blanched Almonds 115g, mfarrka

Life Apricots 115g, mqatta’

Tuffieh 500g, mqaxxar u mqatta’

Lumi 1, qoxra u meraq

Laring 1, qoxra u meraq

Vegetable Suet 175g

Brandy 3 mgharef, 120ml

Ghall-Ghagina (24 pasta):

Lamb Brand Auntie’s Mix Flour 500g

Lamb Brand Icing Sugar 60g, mgharbul

Lamb Brand Ground Cinnamon 1 kuccarina

Lamb Brand Fine Table Salt ¼ kuccarina

Guzelpinar Iced Water

120-160ml, 6-8 mgharef

Butir mhux Mielah 250g, mqatta’ kwadru

Isfar tal-Bajd 2

Ghall-‘Crumble’:

Lamb Brand Pure Ground Almond 50g

Lamb Brand Almonds Flakes 50g

Lamb Brand Brown Sugar 50g

Lamb Brand Mixed Spice ¾ kuccarina

Popcorn bil-Kannella u c-Cikkulata 27 July 2012

Il-Popcorn huwa wiehed mill-aktar ‘snacks’ popolari, kemm ghazzghar kif ukoll ghall-kbar, specjalment waqt xi film jew c-cinema. Pero l-popcorn li jsir fic-cinema fih ammont sostanzjali ta’ kaloriji minhabba l-butir u l-melh li jintuza’. Din ir-ricetta ggib alternattiva aktar ezotika u aktar tajba ghas-sahha. Barra minn hekk il-popcorn tista’ taghmlu f’boroz biex tiehdu mieghek meta tohrog mat-tfal.

Taghmel 4
Hin ta' preparazzjoni: Madwar 5 sa 10 minuti

Lamb Brand Popcorn 60g

Lamb Brand Cinnamon Powder 1 ½ tbsp

Icam Melting Chocolate 150g

Zejt Vegetali 1 mgharfa

Torta tal-Berquq Imnixxef 27 July 2012

Din hija ricetta ideali bhala dezerta, pero ghal xi festin jew avveniment tista’ taghmilha f’forma ta’ pastini billi titpogga go turtiera kwadra u tinqata’ f’bicciet zghar.

Isservi ikla ghal 6 sa 8
Hin ta' preparazzjoni u tisjir: Madwar siegha u 15-il minuta

Ghall-mili:

Lamb Brand Apricots 675g

Lamb Brand Blanched Almonds 50g, mqatta’

Hello Apple Juice 900ml

Zokkor 675g, msahhan

Lumi 2

Ghall-ghagina:

Lamb Brand Auntie’s Mix 150g

Lamb Brand Castor Sugar 25g

Butir 125g

Ilma 1 tbsp

Wholemeal Pan Cakes 27 July 2012

Din ir-ricetta hija ideal bhala ikla delizzjuza ghat-tfal wara l-iskola kif ukoll bhala l-ikla ta’ filghodu jew dezerta ghall-familja kollha. Il-vantagg ta’ din ir-ricetta huwa l-fatt li permezz tad-dqiq ‘wholemeal’ u halib xkumat, ikun fiha inqas kaloriji mis-soltu, billi anke zzidilha mili bhala frott frisk jew ‘yogurt’. Izda min irid jista’ jzid ukoll gulepp, gamm jew gelat. Tista’ wkoll issajjar ammont sostanzjali ta’ dawn il-‘pan cakes’ u tiffrizahom ghal uzu aktar tard.

Taghmel 6 sa 8
Hin ta' preparazzjoni u tisjir: Madwar 15 minuta

Lamb Brand Wholemeal Flour 190g

Lamb Brand Castor Sugar 1 mgharfa

Lamb Brand Melh Ohxon 1 kuccarina

Lamb Brand Baking Powder 2¾ kuccarina

Bajda 1 kbira, mhabbta hafif

Halib Xkumat 300ml

Butir minghajr Melh 45g, mahlul

Zejt Vegetali 1 kuccarina

Torta tat-Tamal u Berquq 27 July 2012

F’din ir-ricetta tispikka l-hlewwa naturali tal-frott li jintuza fiha, importanti nghidu li ma ghandhiex zokkor mizjud. Ghaldaqstant jaghmilha dezerta ideali, b’ammont inqas ta’ kaloriji. Din ir-ricetta hi meqjusa ukoll tajba ghal min hu vegetarjan.

Taghmel landa ta’ 23cm
Isservi 6 sa 8
Hin ta' Preparazzjoni u tisjir: Madwar 120 minuta

Lamb Brand Wholemeal Flour 225g

Lamb Brand Pure Ground Almonds 50g

Lamb Brand Ground Cinnamon 1 kuccarina

Life Dried Apricots 225g, imqatta’

Goldstar Pitted Dates (Tamal) 225g, imqatta’

Hello Apple Juice 425ml

Qoxra tal-Lumija mahkuka

Margerina 100g, mqattgha bicciet zghar

Ilma 4 mgharef

Kejk tal-Karrotti 27 July 2012

Huwa mahsub li dan il-kejk origina fl-Amerika, beda jzid fil-popolarita’ fil-hamsinijiet u sar moda hafna fit-tmeninijiet. Il-frosting bil-gobon kremuz taghmlu aktar rikk u ghal min jiggosta toghma iktar helwa tista’ wkoll taqsam il-kejk min-nofs u tidlek bil-frosting.

Taghmel Landa Tonda ta’ 25cm
Hin ta' preparazzjoni u tisjir: Madwar 75 minuta

Ghall-Kejk:

Lamb Brand Self-Raising Flour 350g

Lamb Brand Brown Sugar 270g

Lamb Brand Golden or Black Raisins 100g, mqattghin

Lamb Brand Bicarbonate of Soda ½ kuccarina

Lamb Brand Mixed Spice 2 kuccarini

Lamb Brand Walnuts 120g, mqatta’

Zejt 230ml

Bajd 3

Karrotti 3, mahkuka (300g)

Ghall-Frosting:

Lamb Brand Icing Sugar 300g

Qoxra ta’ Lumija kuccarina, mahkuka

Gobon Kremuz 80g, mrattab

Meraq tal-Lumi mgharfa

Butir 30g

Biex Izzejjen:

Baby Carrots 8

Zokk tal-Milied 27 July 2012

Din hija ricetta facli li m’ghandhiex bzonn sajran. Hija popolari malfamilja kollha specjalment mat-tfal. Hija ricetta li t-tfal jiehdu gost jippreparaw bl-ghajnuna tal-genituri jew nanniet.

Taghmel 2 zkuk ta’ madwar 30cm tul u 6cm gholi
Hin ta' preparazzjoni u tisjir: Madwar 60 minuta

Biex taghmel iz-Zokk:

Lamb Brand Glace Cherries 150g

Lamb Brand Candied Peel 150g

Lamb Brand Walnuts 200g

Lamb Brand Hazelnuts 100g

Lamb Brand Almonds 100g

ICAM Milk / Fondent Chocolate Bar 150g

Gallettini Plejn 450g

Halib Maghqud (Condensed) 2 bottijiet

Brandy 450g

Biex Tiksi u Zzejjen:

Lamb Brand Icing Sugar 1 mgharfa

ICAM Milk / Fondent Chocolate Bar 150g

Xi tizjin iehor tal-gosti tieghek.

Kejk tal-Frott tal-Milied 27 July 2012

Din hija ricetta rikka u bnina sinonima ma’ zmien il-Milied. Suppost li ssajjar dan il-kejk lejn nofs Novembru biex jilhaq joqghod u tkun tista’ xxarbu bi ftit xorb bhal whisky, brandy jew rum minn zmien ghal zmien. Tista’ wkoll tiksieh bil-marzipan u wara b’wahda mir-ricetti tal-Icing.

(Dawn ir-ricetti jistghu jinstabu fil-kategorija tal-Helu).

Taghmel landa ta’ 25cm
Hin ta' preparazzjoni u tisjir: Madwar 150 minuta

Lamb Brand Self Raising Flour 300g

Lamb Brand Brown Sugar 200g

Lamb Brand Sultanas 200g

Lamb Brand Currants 200g

Lamb Brand Golden Raisins 100g

Lamb Brand Black Raisins 100g

Lamb Brand Candied Peel 100g

Lamb Brand Glace Cherries 100g

Lamb Brand Almonds 100g

Lamb Brand Hazelnuts 100g

Lamb Brand Ground Cinnamon 1 kuccarina

Lamb Brand Mixed Spice 1 kuccarina

Lamb Brand Bicarbonate of Soda ¼ kuccarina

Lamb Brand Table Salt ½ kuccarina

Bajd 6

Brandy 3 imgharef

Ghasel Iswed 1 mgharfa

Qoxra ta’ Lumija 1

Margerina 250g

Pudina tal-Milied 27 July 2012

Bla dubju ta’ xejn, din hija wahda mill-iktar tradizzjonijiet importanti filkcina Ingliza fi zmien il-Milied. Bhal Kejk tal-Milied, hija ricetta b’hafna frott li tibqa’ tajba ghall-zmien twil u tista’ tibqa’ tittiekel anke fi Frar! Tista’ tisserva kiesha jew shuna, jekk shuna aghmel ukoll ftit brandy sauce ghal maghha u xarrab il-pudina bil-whiskey jew brandy u aghtiha n-nar.

Isservi 30
Hin ta' preparazzjoni u tisjir: Madwar 7 sighat

Biex taghmel il-Pudina:

Lamb Brand Golden Raisins 125g

Lamb Brand Black Raisins 125g

Lamb Brand Currants 225g

Lamb Brand Sultanas 225g

Lamb Brand Candied Peel 100g

Lamb Brand Blanched Almonds 100g

Lamb Brand Self Raising Flour 180g

Lamb Brand Mixed Spice 2 kuccarini

Lamb Brand Nutmeg 1 kuccarina

Lamb Brand Brown Sugar 200g

Lamb Brand Breadcrumbs 180g

Margerina 200g

Bajd 2 imhabbtin

Ghasel Iswed 1 mgharfa

Brandy jew Whisky 2 mgharef

Qoxra u Meraq ta’ Lumija 1

Biex taghmel is-Sauce:

Lamb Brand Corn Flour 2 mgharef

Lamb Brand Castor Sugar 25g

Halib 225g

Butir 25g

Brandy jew Rum 2 jew 3 mgharef

Mince Pies 27 July 2012

Din hija ricetta verament Ingliza li nxterdet mal-pajjizi tal-Commonwealth fosthom Malta. Bla dubju li hemm diversi verzjonijiet ta’ din ir-ricetta u fi zmien il-Milied kulhadd irid idewqek tieghu. Il-mince pies jistghu jisservew mat-te wara l-ikla ta’ nofs inhar izda jaghmlu wkoll rigal verament sabih u mill-qalb.

Taghmel 50
Hin ta' tisjir u preparazzjoni: Madwar 100 minuta

Biex taghmel il-Mili:

Lamb Brand Sultanas 200g

Lamb Brand Currants 200g

Lamb Brand Candied Peel 100g

Lamb Brand Mixed Spice 1 kuccarina

Lamb Brand Hazelnuts 100g

Lamb Brand Almonds 100g

Life Prunes 200g, imqattgha

Life Apricot (Berquq) 200g, imqatta’

Persian Palm Dates 200g, imqatta’

Tuffieh 2, mqaxxra u mqattgha

Qxur tal-Laring 2 kuccarini mahkuka

Meraq tal-Laring 135ml

Brandy 135ml

Ghasel 135ml

Biex taghmel l-Ghagina:

Lamb Brand Plain Flour 500g

Lamb Brand Castor Sugar 4 imgharef

Margerina 270g

Bajd 2

Qoxra ta’ Lumija 2 imgharef, mahkuka

Trab tal-Vanilla niskata

Torta ta' San Martin 27 July 2012

Din hija ricetta facli, normalment imsajra ghall-festa ta’ San Martin, fil-11 ta’ Novembru, pero tista’ tisserva s-sena kollha, specjalment ghal hin it-te’. Jekk tkun imqattgha f’porzjonijiet u pprezentata b’mod sabih, tista’ tkun rigal ideali.

Taghmel dixx ta’ 16cm x 28cm
Hin ta' preparazzjoni u tisjir: Madwar 55 minuta

Lamb Brand Self-Raising Flour 150g

Lamb Brand Castor Sugar 50g

Lamb Brand Hazelnuts 200g

Lamb Brand Walnuts 200g

Lamb Brand Golden Raisins 75g

Lamb Brand Candied Peel 50g

Turvasa Figs Garland (Tin) 130g, imqatta’

Persian Palm Dates (Tamal) 130g, imqatta’

Bajd 3, ifred l-abjad mill-isfar

Halib 3 imgharef

Sprej taz-Zejt

Semi Freddo 27 July 2012

Il-gelat Semi Freddo hija dezerta popolari hafna, forsi mhux daqshekk komuni li nsajruha d-dar. Ghalhekk din ir-ricetta ha taghtikom opportunità li taghmlu din id-dezerta li ghalkemm tinvolvi naqra xoghol ma hi difficli xejn u hija ideali ghal xi okkazjoni.

Taghmel dixx 25cm tond
Isservi 12-il porzjon
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Biex taghmel Sponge:

Lamb Brand Sponge Mix 400g

Bajd 3

Ilma 80ml

Biex taghmel il-Gelat*:

Lamb Brand Chocolate

Ice Cream Mix 100g

Lamb Brand Vanilla

Ice Cream Mix 100g

Ilma 500ml, kiesah

Biex Izzejjen:

Lamb Brand Candied Peel 75g

Lamb Brand Chocolate Sprinkles ghat-tizjin

Life Granella 75g, gellewz imfarrak

Icam Chocolate 75g, mahkuka

Halib 200ml

Biex taghmel it-Topping Mix:

Lamb Brand Topping Mix 100g

Ilma 200ml, kiesah

*Aghzel it-toghma preferita tieghek, jista’ jintuza Lamb Brand Low Calorie Sugar Free Ice

Cream Mix.

Semi Freddo 27 July 2012

Taghmel dixx 25cm tond
Isservi 12-il porzjon
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Biex taghmel Sponge:

Lamb Brand Sponge Mix 400g

Bajd 3

Ilma 80ml

Biex taghmel il-Gelat*:

Lamb Brand Chocolate

Ice Cream Mix 100g

Lamb Brand Vanilla

Ice Cream Mix 100g

Ilma 500ml, kiesah

Biex Izzejjen:

Lamb Brand Candied Peel 75g

Lamb Brand Chocolate Sprinkles ghat-tizjin

Life Granella 75g, gellewz imfarrak

Icam Chocolate 75g, mahkuka

Halib 200ml

Biex taghmel it-Topping Mix:

Lamb Brand Topping Mix 100g

Ilma 200ml, kiesah

*Aghzel it-toghma preferita tieghek, jista’ jintuza Lamb Brand Low Calorie Sugar Free Ice

Cream Mix.

Sorbet bi Frott Frisk tal-Istagun 27 July 2012

Is-Sorbet hija dezerta ffrizata maghmula minn ilma, zokkor fin u meraq tal-frott. Normalment, is-sorbet jkun aktar artab mill-gelat. Hafna drabi, jkollu wkoll livell baxx ta’ xahmijiet minn dezerti ohrajn, minhabba li hu maghmul bl-ilma flok bil-halib. Is-sorbet jista’ jittiehed kemm bhala dezerta u kif ukoll bejn l-ewwel u t-tieni platt biex jelimina xi toghmiet qawwija.

Taghmel 8 porzjonijiet
Hin ta' tisjir u preparazzjoni: Madwar 30 minuta

Lamb Brand Castor Sugar* 400g

Frott Frisk 550ml, meraq (frott tal-ghazla tieghek)

Ilma 550ml

Naghniegh ftit weraq biex izzejjen

* Jekk tuza’ frott helu bhall-bettieh tista’ tnaqqas l-ammont taz-zokkor.

Kejk tal-Frott 27 July 2012

F’din ir-ricetta jintuza zejt minflok butir jew margerina. B’hekk huwa baxx fil-kolesterol u tajjeb ghas-sahha aktar minn kejkijiet tal-frott ohra. Dejjem kul b’moderazzjoni.

Taghmel Landa ta’ 24cm.
Hin ta' tisjir u preparazzjoni: Madwar 125 minuta

Lamb Brand Self-Raising Flour 500g

Lamb Brand Brown Sugar 50g

Lamb Brand Sultanas 200g

Lamb Brand Golden Raisins 200g

Lamb Brand Black Raisins 200g

Lamb Brand Glace Cherries 150g

Lamb Brand Mixed Spice 1 kuccarina

Lamb Brand Candied Peel 150g,mqattgha

Lamb Brand Table Salt ¼ kuccarina

Zejt Vegetali jew tal-Fjura tax-Xemx 180ml

Bajd 2

Halib 3 jew 4 imgharef

Ilma 500ml

Figolla Tradizzjonali 27 July 2012

Il-Figolla hija d-dezerta tradizzjonali Maltija ghal zmien il-Ghid. Ghalkemm normalment jigu ppreparati fi zmien ir-Randan, dawn ma jittiklux qabel Hadd il-Ghid. Huwa mahsub li t-tradizzjoni tal-figolla tmur lura ghasseklu sittax, precizament fi zmien il-Kavallieri ta’ San Gwann. L-isem gie mehud mill-kelma mkissra Taljana ‘figura’ li tfisser ghamla (shape).

Taghmel 4
Hin ta' preparazzjoni u tisjir : Madwar 60 minuta

Biex Taghmel l-Ghagina:

Lamb Brand Self-raising Flour 800g

Lamb Brand Castor Sugar 300g

Margerina 300g

Bajd 4

Qoxra ta’ Lumija mahkuka

Trab tal-Vanilla 1 kuccarina

Melh ponta ta’ kuccarina

Biex Taghmel il-Mili:

Lamb Brand Pure jew Substitute

Ground Almonds 270g

Lamb Brand Castor Sugar 170g

Lamb Brand Icing Sugar 100g

Qoxra ta’ Lumija 1 kuccarina, mahkuka

Trab tal-Vanilla 1 kuccarina

Bajda 1

Biex Izzejjen:

Lamb Brand Icing Sugar 400g

Abjad tal-Bajd 2

Biex Izzejjen:

Meraq ta’ Lumija ½, friska

Bajda tac-Cikkulata 4

Couscous bil-Pizelli u t-Tonn. 27 July 2012

Din ir-ricetta nutrijenti hija ideali ghal dawk li jghixu hajja mghaggla. Mhux biss hija facli u ssir malajr, izda tista’ wkoll tinzamm fil-frigg u tittiekel aktar tard. Hija ikla tajba wkoll biex tehodha mieghek ix-xoghol.

Isservi 4 bhala l-platt principali, 8 bhala kontorn
Hin ta' preparazzjoni u tisjir: Madwar 60 minuta

Lamb Brand Couscous 200g

Lamb Brand Green Split Peas 200g

Lamb Brand Mild Curry Powder 1/8 kuccarina

Lamb Brand Mixed Herbs 1 kuccarina

Lamb Brand Fine Table Salt ghat-toghma

Lamb Brand Ground Black Pepper ghat-toghma

Life Sun-dried Tomatoes 50g, mqattghin

Stokk tal-Hut 470ml

Tonn taz-Zejt 2 bottijiet, 160g kull wiehed

Bajd 2, iebsin u imqattghin fi flieli

Kurrat 3, mqattghin irqaq

Basla Vjola 1 zghira, mqattgha rqiqa

Zebbug Iswed 50g, mqatta’

Zejt taz-Zebbuga 3 mgharef

Meraq tal-Lumi 3 kuccarini

Pulpetti tal-Couscous 27 July 2012

Din hija ikla facli u ssir malajr, ghandha toghma bnina u tajba ghassahha. Jistghu jisservew bhala kontorn, kif ukoll bhal ikla ghaliha meta servuta ma’ insalata friska. Tista’ wkoll issajjar il-couscous fiz-zalza tattadam flok fl-istokk ghal toghma mhux tas-soltu.

4 bhala l-platt principali, 8-10 bhala kontorn
Hin ta' preparazzjoni u tisjir: Madwar 45 minuta

Lamb Brand Couscous 200g

Lamb Brand Oregano 1 kuccarina

Stokk tat-Tigieg jew tal-Haxix 500ml

Bzaru Ahmar 1 zghir, mqatta’

Kurrat 2, mqatta’ zghir

Basla Vjola 1 zghira, mqattgha

Zebbug Iswed 40g, mqatta’ zghir

Tewm 2-3 sinniet, mqatta’

Gobon Feta 50g, mfarrak

Bajd 2 kbar, abjad biss

Bajda 1 kbira

Meraq tal-Lumi 2 mgharef

Ghad-Dressing:

Yoghurt 125ml

Xibt Frisk

2 kuccarina, mqatta’ (jew niexef)

Meraq tal-Lumi 1 kuccarina

Tewm 1 sinna, mqattgha rqiqa

Croquettes tal-Patata 27 July 2012

Jekk qeghdin tfittxu l-kontorn ideali ghal mal-laham jew it-tigieg mixwi, din ir-ricetta hija ghalik. Il-croquettes tal-patata huma shan u jimlewk u zgur li se jaghtu dehra gdida lill-platt tieghek. Huma ideali wkoll bhala snack ghat-tfal zghar, specjalment meta taghtihom il-forma u l-qies li trid int.

Taghmel 12 sa 14
Hin ta' preparazzjoni u tisjir: Madwar 45 minuta

Lamb Brand Potato Mash 240g

Lamb Brand Plain Flour 50g

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Butir 25g

Halib 400ml

Kurrat 4, mqatta’ rqiq

Gobon Cheddar 75g mahkuk

Perzut 50g, mqatta’

Karfusa 1, mqattgha rqiqa

Bajda 1, mhabbta

Zejt ghall-qali

Ghall-Panura:

Lamb Brand Breadcrumbs 125g

Bajd 2, mhabbtin

Hobza bl-Ghads 27 July 2012

Din ir-ricetta ggiblek alternattiva ghall-‘meatloaf’ tradizzjonali. Mimlija nutrienti, hija ideali ghal dawk li jippreferu jieklu ikel tajjeb ghas-sahha kif ukoll ghal dawk vegetarjani.

Isservi 6
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Lamb Brand Mixed Lentils 200g

Lamb Brand Breadcrumbs 225g

Lamb Brand Chilli Flakes ½ kuccarina

Lamb Brand Fine Salt ghat-toghma

Lamb Brand Ground Black Pepper ghat-toghma

Stokk tal-Haxix 500ml

Zejt taz-Zebbuga 1½ mgharfa

Sinna Tewm 1, mqattgha

Basla 1, mqattgha

Zkuk tal-Karfus 2, mqattghin zghar

Bzar Ahmar 1, mqatta’

Faqqiegh 130g, mqatta’ zghir

Gobon Cheddar 150g, mahkuk

Tursin Frisk 3 mgharef, mqattghin

Bajd 1, shiha, 1 l-abjad tal-bajd imhabbat

Insalata tax-Xghir (Barley) 27 July 2012

Din ir-ricetta tipprovdilek l-ikla ideali ghad-dieta tieghek, hija nieqsa mix-xaham u karboidrati imma fiha kontenut ta’ fibra gholja hafna. Hija ikla li timlik minghajr kaloriji zejda.

Isservi 6
Hin ta' tisjir u preparazzjoni: Madwar 60 minuta

Lamb Brand Barley 200g

Lamb Brand Black Beans 200g

Lamb Brand Dry Basil ½ kuccarina

Lamb Brand Demerara Sugar ¼ kuccarina

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Stokk tal-Haxix 1 litru

Bzaru Ahmar 1 kbir, mqatta’

Kurrat 3, mqatta’ rqiq

Passata tat-Tadam 160g

Greek Yoghurt 45g

Meraq tal-Lumi Ahdar 3 mgharef

Tursin Frisk 80g, mqatta’

Basla 1, zghira madwar 50g

Tewm Frisk Sinna 1

Zejt taz-Zebbuga 1 mgharfa

Polpa tat-Tadam 200ml

Worcestershire Sauce ½ kuccarina

Ilma 120ml

Soppa bit-Tortellini 26 July 2012

Din ir-ricetta tohloq ikla li hija tahlita bejn soppa u stuffat. Hija ricetta li timlik u ssahnek, ghalhekk hija ideali bhala ikla xitwija.

Isservi 6
Hin ta' preparazzjoni u tisjir: Madwar 50 minuta

Lamb Brand Tortellini Ham 400g

Lamb Brand Black Eye Beans 100g

Lamb Brand Oregano 1 kuccarina

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Fine Salt ghat-toghma

Stokk Vegetali 1 Litru u nofs

Zunnarija 1 (Madwar 150g)

Patata 1, ta’ daqs medju

Pastard 150g

Fazola Twila 100g

Basla Vjola 1, zghira

Tewm 2 sinniet

Werqa Randa 1

Zalza tat-Tadam 2 bottijiet

Parmiggjan 2 mgharef, mahkuk ghall-wicc

Soppa tal-Hut u l-Ghads Ahmar 26 July 2012

Din ir-ricetta ggib fuzjoni bejn kultura Mediterranja u dik Gharbija u hija originata mill-Egittu. Is-sopop huma l-aktar ikliet popolari biex izommuk shun fix-xhur keshin u din ir-ricetta zgur ghandha tkun wahda minn tal-ewwel fil-lista.

Isservi 6
Hin ta' preparazzjoni u tisjir: Madwar 50 minuta

Lamb Brand Red Lentils 200g

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Fine Salt ghat-toghma

Lamb Brand Cayenne Pepper (jew Chili Powder) ¼ kuccarina

Basla 1, kbira u mqattgha

Karfus 2, mqattghin

Zunnarija 1, kbira u mqattgha

Zejt taz-Zebbuga 4 mgharef

Stokk tal-Hut 1litru / 4½ kikkri

Fish Sauce 4 mgharef

Bouquet Garni 1 * (jew 2 kuccarini Mixed Herbs)

Merluzz Abjad ½kg, mqatta’ f’bicciet kwadri ta’ madwar 1’’-il wahda

Gambli Medji ½kg, mqaxxrin

Gbejna Bajda ftit, ghat-tizjin

Croutons biex isservi

Soppa tal-Harifa - Minestrone 26 July 2012

L-ahjar prodotti li n-natura toffri jinsabu hawn f’din l-ikla vera semplici. Din il-Minestra hija sustanzjuza u hija ideali biex izzommok shun meta t-temperaturi jibdew nizlin.

Isservi ikla ghal 4 - 6
Hin ta' preparazzjoni u tisjir: Madwar 90 minuta

Lamb Brand Pulses Mix

Minestra Mediterranea 200g

Lamb Brand Che Pasta Zibeg 130g

Lamb Brand Sage 1 mgharfa

Lamb Brand Rosemary 1 mgharfa

Lamb Brand Cooking Salt ghat-toghma

Lamb Brand Pepper ghat-toghma

Zejt taz-Zebbuga 2 mgharfa

Bacon jew Pancetta 200g

Tewm 4 sinniet

Basal 2

Zunnarija 2

Karfus

Mushrooms 6

Felfel 1/2 mgharfa

Qarabaghli 1

Polpa tat-Tadam 1 bott madwar 400g

Stokk tat-Tigiega 1 kikkra

Stokk tal-Haxix 2 kikkri

Parmiggan ghat-toghma

Insalata bil-Couscous 26 July 2012

Insalata hija maghrufa l-aktar bhala ikla friska tas-sajf, però tista’ tisserva s-sena kollha bhala l-ikla kif ukoll bhala kontorn. Il-varjetà ta’ ingredjenti li jistghu jintuzaw ghal dawn ir-ricetti jaghmilhom ikla semplici u tajba li titgawda minn kulhadd.

Isservi ikla ghal 4 jew 6 sa 8 bhala kontorn
Hin ta' tisjir u preparazzjoni: Madwar 60 minuta

Lamb Brand Couscous 200g

Lamb Brand Golden Raisins 100g

Lamb Brand Blanched Almonds 100g

Lamb Brand Red Kidney Beans 100g

Life Dried Soft Apricots 100g

Lamb Brand Black Ground Pepper ¼ kuccarina

Lamb Brand Mild Curry 1 kuccarina

Stokk tat-Tigiega (jew tal-haxix) 300ml

Qarabaghli Twil 1

Tadama 1 kbira

Tursin Frisk 100g

Basla Vjola 1 zghira

Meraq tal-Lumi Ahdar 60ml

Zejt taz-Zebbuga Extra Virgin 30ml

Insalata bil-Ghads u t-Tonn 26 July 2012

Din l-ikla hija ghal dawk li ghandhom hajja mghaggla, facli biex taghmilha u ma tihux hin. Din ir-ricetta tipprovdilek in-nutrizzjoni kollha minghajr kaloriji zejda.

Taghmel 4 porzjonijiet kontorn jew 2 porzjonijiet ikla
Hin ta' preparazzjoni u tisjir: Madwar 25 minuta

Lamb Brand Green Lentils 200g

Lamb Brand Ground Black Pepper ½ kuccarina

Lamb Brand Ground Cumin ½ kuccarina

Lamb Brand Ground Coriander ½ kuccarina

Zejt taz-Zebbuga 3 kuccarini

Meraq tal-lumi 1 kuccarina

Wholegrain mustard 1 kuccarina

Tewm 1 sinna, mqattgha rqiqa

Basla 1, mqattgha rqiqa

Tadam 2, minghajr zerriegha u mqatta’ dadi

Tonn taz-Zejt 185g

Tursin jew Kosbor frisk

Couscous bir-Red Kidney Beans u Gbejniet 26 July 2012

Din l-ikla hija ideali ghal dawk li ma jkollhomx hafna hin u jridu jsajru xi haga ta’ malajr. Din ir-ricetta tajba u facli biex taghmilha u tipprovdilek in-nutrijenti li ghandek bzonn minghajr dawk il-kaloriji zejda.

Isservi 4
Hin ta' tisjir u preparazzjoni: Madwar 30 minuta

Lamb Brand Couscous 400g

Lamb Brand Red Kidney Beans 200g

Lamb Brand Ground Black Pepper ½ kuccarina

Lamb Brand Table Salt ½ kuccarina

Lamb Brand Oregano ½ kuccarina

Bzaru Ahdar jew Ahmar 1, mqatta’

Tadam Zghir (cherry tomatoes) 1½ kikkra, maqsum min-nofs

Gbejniet Bojod 2, mqattghin

Tewm 1 sinna, mqattgha

Basla 1, mqattgha

Zebbug Iswed jew Ahdar ½ kikkra, bl-ghadma mnehhija u mqattgha

Zejt taz-Zebbuga 1 mgharfa

Stokk Vegetali jew tat-Tigieg 500ml, shun

Insalata bil-Ghagin u c-Cicri 26 July 2012

Insalata friska u nutrittiva hija l-ikla ideali ghal zminijiet aktar shan; ilfatt li din ir-ricetta tista’ tigi preparata minn qabel hija ideali bhala ikla ghal hdejn il-bahar.

Isservi 5
Hin ta' preparazzjoni u tisjir: Madwar 50 minuta

Lamb Brand Chickpeas 200g

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Lamb Brand Oregano 10g

Che’ Pasta Lisce Grossi 500g

Basla 1 mqattgha

Zebbug 85g

Zejt taz-Zebbuga 30ml

Parmiggjan 40g, mahkuk

Hall Ahmar 60ml

Tursin Frisk ftit, mqatta’

Ghagin bil-Fazola Hamra 26 July 2012

Jekk trid alternattiva ghall-ghagin tradizzjonali biz-zalza hamra, din ir-ricetta nutrittiva u tajba hija s-soluzzjoni ghalik. Hija ideali wkoll ghal dawk li huma vegetarjani.

Isservi 5
Hin ta' tisjir u preparazzjoni: Madwar 30 minuta

Lamb Brand Red Kidney Beans 200g

Che’ Pasta Penne Rigate 500g

Tewm 3 sinniet mqatta’

Tursin Frisk ½ kikkra mqatta’

Zejt taz-Zebbuga 4 imgharef

Bzar Ahmar (Red Chilli) ponta ta’ kuccarina, jekk trid

Insalata tal-Couscous u Fazola Sewda 26 July 2012

Din hija insalata ideali ghal buffet, b’toghmiet interessanti mhallta flimkien. Tista’ tipprepara din ir-ricetta minn qabel ghax tista’ tinzamm fil-frigg ghal bosta granet. Din ir-ricetta ideali biex tingarr barra mid-dar, hdejn il-bahar jew sahansitra biex tehodha fuq il-post tax-xoghol.

Taghmel 4 porzjonijiet
Hin ta' preparazzjoni u tisjir: Madwar 45 minuta

Lamb Brand Couscous 200g

Lamb Brand Chickpeas 200g

Lamb Brand Black Beans 200g

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Lamb Brand Kemmun Mithun ½ kuccarina

Stokk (jew Brodu) tal-haxix 325ml

Zejt taz-Zebbuga 45ml

Meraq tal-lumi 30ml

Hall Ahmar 5ml

Qarabaghli 2, mqatta’ rqiq

Bzar Ahmar 1, (mill-helu) mqatta’ u bla zerriegha

Kosbor Frisk 10g, mqatta’

Qamharrun 165g,

Torta bit-Tigieg u l-Perzut 26 July 2012

Din ir-ricetta tfakkrek fit-toghma tajba tat-torta ta’ dari izda b’metodu mhux daqshekk tradizzjonali. Din it-torta bis-saffi tipprovdilek toghma bhal qatt qabel.

Isservi 8
Hin ta' tisjir u preparazzjoni: Madwar 100 minuta

Ghall-Ghagina:

Lamb Brand Auntie’s Mix Flour 375g

Butir 180g, mqatta’ f’bicciet kwadri

Ilma Kiesah 44ml

Bajd 1, imhabbta ftit

Ghall-Mili:

Lamb Brand Parsley 2 mgharef

Lamb Brand Mixed Herbs 1 kuccarina

Kapuljat tat-Tigieg 1kg

Gammon 200g

Bajd 2, imhabbtin ftit

Basal Ahdar 3, mqattghin irqaq

French Mustard 2 mgharef

Krema 80ml

Pizza Rustika 26 July 2012

Jekk thobb thallat ingredjenti tradizzjonali ma’ ohrajn godda, din irricetta toghgbok zgur. Hija tajba bhala ikla jew bhala appetizer.

Taghmel 1 pizza u sservi 2 porzjonijiet
Hin ta' preparazzjoni u tisjir: Madwar 60 minuta

Ghall-Ghagina:

Lamb Brand Deep Pan Pizza Mix 250g

Ilma 125ml, shun

Zejt taz-Zebbuga 10ml

Ghall-Mili:

Lamb Brand Sesame Seeds 2 imgharef

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Table Salt ghat-toghma

Perzut tad-Dundjan 12-il slajs

Gobon Gruyère 12-il slajs

Rikotta 200g

Spinaci Frisk 80g

Zejt taz-Zebbuga 2 mgharef

Soppa tat-Tigieg u Cicri 26 July 2012

Qeghdin tippruvaw tevitaw hafna kaloriji? Din ir-ricetta tipprovdilek ikla kompluta u tajba ghas-sahha, ideali bhala ikla hafifa ghal nofsinhar jew bhala l-ewwel platt.

Isservi 4
Hin ta' preparazzjoni u tisjir: Madwar 45 minuta

Lamb Brand Chickpeas 200g

Lamb Brand Chilli Flakes ½ kuccarina

Lamb Brand Cinnamon Stick 1

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Fine Salt ghat-toghma

Zejt taz-Zebbuga 2 mgharef

Saqajn tat-Tigieg 500g, mqattghin

Basla 1 kbira, mqattgha

Sinniet Tewm 2, mqattghin

Zunnarija 2 kbar, mqattgha

Kunserva 1 mgharfa

Stokk tat-Tigieg 1 litru

Indivja Friska 1, medja

Bzar tal-Jalapeno ghat-tizjin

Kannelloni Mimli l-Forn 26 July 2012

Din hija ikla pjuttost tajba kemm bhala l-ewwel platt kif ukoll bhala t-tieni platt akkumpanjat mas-soppa tal-ghads ahmar u xi insalata friska, b’xi vinaigrette tal-mustarda u xi gewz imfarrak.

Isservi 4 bhala t-tieni platt u 8 bhala l-ewwel platt.
Hin ta' tisjir u preparazzjoni: Madwar 70 minuta

Ghall-Mili:

Lamb Brand Corn Flour 1-2 mgharef

Lamb Brand Walnuts 100g, mfarrak

Lamb Brand Black Ground Pepper, ponta ghat-toghma

Lamb Brand Fine Salt, ponta ghat-toghma

Lamb Brand Ground Nutmeg, ponta

Life Sun Dried Tomatoes 100g, mqatta’

Pastificio Bolognese Cannelloni 250g

Kapuljat tat-tigieg 500g

Irkotta 150g

Gobon Feta 200g

Kurrat 2 ta’ daqs medju, mqatta’ zghir

Tewm 2 sinniet, imfarrak

Extra Virgin Olive Oil 4 mgharef

Butir mhux Mielah 2 mgharef

Stokk Vegetali 1 kikkra

Ghaz-Zalza:

Lamb Brand Crushed Hot Chili ponta (jekk trid)

Lamb Brand Black Ground Pepper, ponta ghat-toghma

Lamb Brand Fine Salt ponta ghat-toghma

Extra Virgin Olive Oil 4 mgharef

Basla 1 medja, mqaxxra u mqatta’ rqiqa

Tewm 4 sinniet, mqattghin

Tadam Frisk 9g, mqaxxar, mqatta’ u bla zerriegha

Ghat-Tizjin:

Lamb Brand Breadcrumbs 90g

Gobon 45g, mahkuk

Tursin Frisk mqatta’

Home Made Chicken Fingers 26 July 2012

Dawn il-‘Home Made Chicken Fingers’ u z-zalza ta’ maghhom huma l-itjeb oggett tal-ikel ghal kull festin jew laqgha li torganizza. Hfief biex taghmilhom u huma ideali bhala ikla hafifa ghat-tfal wara l-iskola, alternattiva iktar tajba ghas-sahha mic-‘chicken nuggets’. Tista’ wkoll issajjar ammont sostanzjali ta’ dawn ic-‘chicken fingers’ u tiffrizahom ghal uzu aktar tard.

Isservi ikla ghal 4
Hin ta' tisjir u preparazzjoni: Madwar 30 sa 35 minuti

Lamb Brand Breadcrumbs 100g

Lamb Brand Plain Flour 50g

Lamb Brand Brown Sugar 15g (2 mgharef)

Lamb Brand Mixed Spice ½ kuccarina

Lamb Brand Fine Salt 1 kuccarina

Lamb Brand Ground Black Pepper ½ kuccarina

Corn Flakes Cereali 1 kikkra

Zejt Vegetali 3 mgharef

Bajd 2, mhabbtin

Sider tat-Tigiega 700g

Mustarda bl-Ghasel 60ml

Zalza tal-‘Barbecue’ 60ml

Pizza Roti 26 July 2012

Il-Pizza hija wahda mill-ikliet l-aktar popolari minn meta giet ivvintata. Din ir-ricetta toffri l-ikla favorita ta’ kulhadd b’idea differenti. Hija ideali bhala ikla ghat-tfal jew bhala appetizer ghal waqt xi festin.

Taghmel 1 pizza u jservu 2 porzjonijiet
Hin ta' tisjir u preparazzjoni: Madwar 60 minuta

Ghall-Ghagina:

Lamb Brand Deep Pan Pizza Mix 250g

Ilma 125ml, shun

Zejt taz-Zebbuga 10ml

Ghall-Mili:

Lamb Brand Sesame Seeds 2 imgharef

Lamb Brand Cooking Salt ghat-toghma

Life Sun Dried Tomatoes 8, mqattghin

Gobon Chedder 300g, mahkuk

Habaq Frisk 300g

Mozzarella 200g, mahkuk

Kurrat Frisk 200g

Bacon 6 slajsis, mqatta’

Zejt taz-Zebbuga 1 mgharfa

Ghagin biz-Zalza tal-Laham 26 July 2012

Kulhadd ihobbu platt ghagin frisk u din ir-ricetta iggiblek ikla klassika Taljana fil-kcina tieghek. L-ammont li taghmel jiddependi jekk isservihx bhala l-ewwel jew it-tieni platt, pero minhabba l-fatt li z-zalza tinkludi l-laham, din ir-ricetta partikolari hija bizzejjed bhala ikla wahedha.

Isservi ikla ghal 4 bhala t-tieni platt
Hin ta' tisjir u preparazzjoni: Madwar 60 minuta

Lamb Brand Oregano 1 kuccarina

Lamb Brand Ground black Pepper ghat-toghma

Lamb Brand Fine Salt ghat-toghma

Fiorillo Tagliatelle 500g

Zejt taz-Zebbuga Extra Virgin 3 mgharef

Basla 1, mqattgha bicciet zghar

Zunnarija 1, mqattgha bicciet zghar

Karfusa 1, mqattgha bicciet zghar

Sinniet tat-Tewm 2, mqattghin bicciet zghar

Kapuljat tal-Laham 500g

Inbid Ahmar ½ kikkra

Passata tat-Tadam 200ml

Kunserva 1 mgharfa

Tursin Frisk 1 mgharfa, mqatta’

Stokk tal-Laham 350ml

‘Cherry Tomatoes’ Friski 250g, maqsumin min-nofs

Stuffat tal-Majjal 26 July 2012

Il-Majjal huwa wiehed mill-ahjar lahmijiet li jista’ jintuza ghall-istuffat ghax jassorbi facilment it-toghma tal-bqija tal-ingredjenti. L-istuffat servut bil-hobz jaghmel ikla tajba ghal dawk ix-xhur ftit aktar kishin.

Isservi ikla ghal 4 - 6
Hin ta' tisjir u preparazzjoni: Madwar 60 minuta

Lamb Brand Cannellini Beans 100g

Lamb Brand Oregano 1 mgharfa

Lamb Brand Red Almonds kikkra inkaljati

Lamb Brand Fennel Seed 1 mgharfa

Lamb Brand Pepper ghat-toghma

Lamb Brand Cooking Salt ghat-toghma

Majjal 1kg

Basal 3

Zunnarija 1/2 kg

Tewm 2-4 sinniet

Tadam Mqaxxar 2 bottijiet

Cumin 1 mgharfa

Zejt Vegetarjan

Kunserva

Mili bil-Couscous 26 July 2012

Din hija ricetta li zgur tolqot il-gosti ta’ kulhadd, hi ideali ghall-mili ta’ kull tip ta’ laham, madanakollu jekk tippreferi tista’ timla wkoll tjur. Ghallverzjoni vegetarjana tista’ wkoll tintuza ghall-mili ta’ qarabaghli jew bzar imdaqqas. Hawn uzajna dan il-mili biex imlejna falda.

Isservi ghall-mili ta’ 1.5kg Falda jew Tigiega jew 6 Qarabaghliet jew Bzar Imdaqqas
Hin ta' tisjir u preparazzjoni: Madwar 20 minuta

Lamb Brand Couscous 200g

Lamb Brand Ground Cinnamon 2 kuccarini

Lamb Brand Ground Ginger 1 kuccarina

Lamb Brand Turmeric 1 kuccarina

Lamb Brand Pistachios jew Almonds 60g, bla qoxra u mqatta’

Lamb Brand Minced Garlic 2 kuccarini

Lamb Brand Currants 50g

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Salt ghat-toghma

Life Dried Apricots 60g, mqatta’

Butir 2 mgharef

Basla 1 zghira, imqattgha

Stokk tat-Tigieg/Haxix 300ml

Tursin Frisk 60g, imqatta’

Timpana Tradizzjonali 26 July 2012

Din ir-ricetta tradizzjonali hija popolari hafna ghat-toghma partikolari taghha. Jista’ jkun li fiha ftit xoghol, specjalment jekk tiddeciedi li taghmel l-ghagina mill-bidu, izda r-rizultat jitkellem wahdu. It-timpana hija ideali meta trid tipprepara l-ikla minn qabel. Imbaghad tista’ ssahhanha biex tehodha bhala ikla jew inkella bhala appetizer waqt xi okkazjoni. Tista’ wkoll tkun l-ikla li tiehu mieghek meta tmur gurnata fil-kampanja jew il-bahar.

Isservi ghal 4 porzjonijiet ghall-ikel, 20 ghall-festin
Hin ta' tisjir u preparazzjoni: Madwar 180 minuta

Ghall-Ghagina Sfiljurata:

Lamb Brand Auntie’s Mix Flour 500g

Lamb Brand Table Salt 1 kuccarina

Margerina 200g

Ilma kiesah 100ml

Ghall-Mili:

Lamb Brand Table Salt ghat-toghma

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Curry 1 kuccarina

Che’ Pasta Elicoidali Lunghi 500g

Kapuljat 500g (canga jew majjal)

Basla 1 kbira

Kunserva 2 imgharef

Zalza tad-Tadam 250g

Parmeggan 4 mgharef, mahkuk

Bajd 5, mhabbat

Zejt taz-Zebbuga ftit, biex taqli

Koxxa tal-Haruf bil-Frak tal-Hobz 26 July 2012

Din hija ricetta facli u appetituza. Hija ideali ghall-Ghid u festi ohra. Servi din ir-ricetta bi croquettes tal-patata u kontorn. (Dawn ir-ricetti jistghu jinstabu fil-kategorija tas-Sopop, Insalati u Kontorn).

Isservi 6
Hin ta' tisjir u preparazzjoni: Madwar 180 minuta

Lamb Brand Breadcrumbs 200g

Lamb Brand Mixed Herbs 1 kuccarina

Lamb Brand Cooking Salt ghat-toghma

Lamb Brand Pepper ghat-toghma

Koxxa tal-Haruf 2 kg, minghajr ghadma

Butir 2 imgharef, imdewbin

Basla 1 kbira, mqattgha rqiqa

Stokk tat-Tigieg 500ml

Tuffieha 1 kbira, mqattgha slajsis

Zejt taz-Zebbuga 3 imgharef

Xikel tal-Haruf bic-Cicri u Frott Niexef 26 July 2012

Din hija ricetta spirata mill-kcina Marokkina. Il-frott jghin biex jaghti palat u toghma bnina. Ghalkemm ir-ricetta fiha hafna ingredjenti, hija facli hafna biex tippreparaha, hija ikla kompluta, bnina u nutrijenti wkoll.

Isservi 2 porzjonijiet
Hin ta' tisjir u preparazzjoni: Madwar 165 minuta

Lamb Brand Chickpeas 200g

Lamb Brand Currants 50g

Lamb Brand Sultanas 50g

Lamb Brand Black Raisins 50g

Lamb Brand Ground Black Pepper ½ kuccarina

Lamb Brand Cooking Salt ½ kuccarina

Lamb Brand Fennel Seeds ½ kuccarina

Lamb Brand Ground Cumin 1 mgharfa

Lamb Brand Ground Coriander 2 ½ kuccarini

Lamb Brand Cayenne Pepper ½ kuccarina

Lamb Brand Cinnamon Sticks 3

Lamb Brand Ginger 1 mgharfa

Lamb Shanks 2, 1.3kg

Basla 1 kbira, mqattgha rqiqa

Kunserva 1 mgharfa

Stokk tat-Tigieg 2 kikkri

Tadam 2 kbar, mqattghin

Qoxra ta’ Lumija 2 kuccarini

Zejt Vegetali 1 mgharfa

Millerighe bil-Klamari u l-Buzbiez 26 July 2012

Dan il-platt ghagin huwa ideali ghal dawk li jhobbu l-hut u li jridu t-toghma tal-frott tal-bahar pero m’ghandhomx il-hin ghaliha. Din irricetta hija facli u taghmilha malajr. Dan l-ghagin jista’ jisserva kemm bhala l-ewwel platt kif ukoll bhala t-tieni platt.

Isservi 6
Hin ta' preparazzjoni u tisjir: Madwar 75 minuta

Lamb Brand Ground Black Pepper ghat-toghma

Lamb Brand Fine Salt ghat-toghma

Fiorillo Millerighe 500g

Hello Orange Juice 6 mgharef

Klamari 700g

Stokk tal-Hut 150ml

Extra Virgin Olive Oil 120ml

Tewm 3 sinniet, mqaxxrin u mfarrkin

Karfus 3 zkuk, imqattghin fi hxuna ta’ ½” dajagonali

Basla tal-Buzbiez 1, kbira, mqattgha rqiqa

Weraq tal-Buzbiez 10g, mqattghin irqaq

Torta tan-Nanna Lucy 26 July 2012

Din ir-ricetta tradizzjonali mhux daqstant komuni, maghrufa aktar bhala ftira milli torta, minhabba li l-wicc taghha ma jkunx kompletament mghotti. It-toghma tat-‘Torta tan-Nanna Lucy’ zgur ghandha tkun apprezzata mill-familja kollha li tkun migbura ghall-ikel.

Isservi ikla ghal 4 - 6
Hin ta' preparazzjoni u tisjir: Madwar 60 minuta

Ghall-mili:

Lamb Brand Mint 1 mgharfa

Ross 200g

Zebbug 50g

Tonn taz-Zejt 1 landa madwar 160g

Zejt taz-Zebbuga

Basal 1

Qargha hamra 750g

Basal Ahdar 2/3

Ghall-ghagina:

Lamb Brand Plain Flour 1/2 kg

Lamb Brand Cooking Salt 2 imgharef

Margerina 300g

Ilma 8-12 imgharef

Bajda 1